LEM Products Mahogany Fibrous Casings, 2 ½ Inches x 20 Inches, Non-Edible Sausage Casings & Products Mahogany Smoked Collagen Casings, 19mm, Edible Sausage Casings, Stuffs Approximately 16

★★★★☆ 4.0 78 reviews

US$15.99
Price when purchased online
Free shipping Free 30-day returns

Sold and shipped by icmarchitectures.com
We aim to show you accurate product information. Manufacturers, suppliers and others provide what you see here.
US$15.99
Price when purchased online
Free shipping Free 30-day returns

How do you want your item?
You get 30 days free! Choose a plan at checkout.
Shipping
Arrives Sep 5
Free
Pickup
Check nearby
Delivery
Not available

Sold and shipped by icmarchitectures.com
Free 30-day returns Details

Product details

Management number 239466950 Release Date 2026/07/14 List Price US$15.99 Model Number 239466950
Category
  • Product 1: Culinary Convenience: Our non-edible Fibrous Casings are a mahogany, unprinted solution for crafting perfect sausages. They come with a string tied at one end and can be hung in a smoker or cooked in the oven until internal temperature is 165°F.
  • Product 1: Versatile and Durable: These casings are made from plant cellulose and are suitable for dry, semi-dry, cooked, or cured sausages. They are specially designed to allow moisture, air, and smoke to permeate, enhancing the flavor of your sausage.
  • Product 1: Preparation and Storage: Our fibrous casings require soaking in clear, warm water for at least 25-30 minutes. Keep your casings fresh and ready for your next culinary adventure by storing them in a cool, dry place out of direct sunlight.
  • Product 1: Multipurpose: These casings are the perfect choice for crafting a variety of sausages. Their unique design allows optimum flavor penetration, perfect for summer sausage, trail bologna, pepperoni, and salami.
  • Product 2: Exceptional Culinary Convenience: Our edible Collagen Casings provide an easy-to-use solution for creating perfect sausages every time. No preparation is needed; slide them onto your stuffing tube and watch as uniformly-sized sausages emerge!
  • Product 2: Versatile and Durable: These casings are suitable for fresh, cured, or smoked sausages. They are designed to withstand hanging in a smoker and can be cooked in the oven or dehydrated until the internal temperature reaches 165°F.
  • Product 2: Ready-to-Use: Our collagen casings are ready to use straight out of the package. No need for soaking; just get started on crafting your gourmet sausages right away.
  • Product 2: Efficient Storage: Keep your casings fresh and ready for your next culinary adventure by storing them in an airtight container or heavy-duty plastic bag in a cool, dry place.
ASIN B0CSYPJDD2
Size 2 1/2 x 20 Inch
Color Mahogany
Flavor Sausage
Specialty Edible
Brand Name LEM
Unit Count 1 Count

Correction of product information

If you notice any omissions or errors in the product information on this page, please use the correction request form below.

Correction Request Form

Customer ratings & reviews

4 out of 5
★★★★☆
78 ratings | 32 reviews
How item rating is calculated
View all reviews
5 stars
75% (59)
4 stars
8% (6)
3 stars
4% (3)
2 stars
2% (2)
1 star
11% (9)
Sort by

There are currently no written reviews for this product.